Feta cream cheese dip

by Bartuğ
177 views

In the evening on the couch during so-called “binge watching”, there is often something to snack on. So that we don’t eat too many sweets, I have this dip.

This dip tastes wonderful on bread or rolls. We recommend vegetables as a low-carb variant – we often take: carrots, cucumber or peppers.

If we are invited to barbecues with friends or family, we almost always take with the feta cream cheese dip.

Feta cream cheese dip

Bartuğ In the evening on the couch during so-called “binge watching”, there is often something to snack on. So that we don’t eat… Low carb Feta cream cheese dip English Print This
Serves: 1 Prep Time:
Nutrition facts: 1484 calories 123 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 2 shallots, halved
  • 1 clove of garlic
  • 1 handful of parsley, without stems
  • 200-250g soft cheese matured in brine (e.g. feta), in pieces
  • 300g cream cheese
  • ½ tsp pepper
  • Salt (optional)

Instructions

Chop the shallots, clove of garlic and parsley in the mixing bowl for 5 seconds/speed 5 and push down with the spatula.

Add soft cheese (e.g. feta), chop 5 seconds/speed 4 as well - push down with the spatula.

Add cream cheese, pepper and salt if necessary, stir for 20 seconds/speed 4 and transfer to a bowl.

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