Coconut curry dip
Bartug
Prep Time: 10 min
Cook Time: 10 min
Total: 20 min
👁 1,678 Views
We love curry and this coconut curry dip even more. Quick recipe!
This dip is ideal for barbecues or fondue and is prepared quiet quickly. You can also use this as a basis for a wrap: Cover the wrap with a little coconut curry dip, lettuce leaves, cucumbers, tomatoes, onions and chicken and enjoy. It just tastes delicious.
Enjoy.
This dip is ideal for barbecues or fondue and is prepared quiet quickly. You can also use this as a basis for a wrap: Cover the wrap with a little coconut curry dip, lettuce leaves, cucumbers, tomatoes, onions and chicken and enjoy. It just tastes delicious.
Enjoy.
Instructions
1
Put the onion in the mixing bowl, chop for 5 seconds/speed 5 and push down with the spatula.
⏱ 5 sec 🌀 5
2
Add oil, sauté for 3 minutes/120°C/speed 2.
⏱ 3 min 🌡 120°C 🌀 2
3
Put the remaining ingredients in the mixing bowl, cook 6 minutes/100°C/speed 1.
⏱ 6 min 🌡 100°C 🌀 1
4
Transfer the finished coconut curry dip, let it steep in the refrigerator and serve.
Nutrition
655kcal
Calories
55g
Fat
